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Creamy 7 minute fudge recipe in the fudge category

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    Source: cookingsecrets.orgReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1, 13 ounces, Hershey's chocolate bar

    2. 3, 6 ounces, packages semisweet chocolate chips

    3. 1 jar Marshmallow Creme

    4. 2 teaspoons vanilla extract

    5. 4 1/2 cups granulated sugar

    6. 1 large can evaporated milk plus

    7. 1/3 cup 1/2 teaspoon salt

    8. 3/4 pound pecans, chopped

    Instructions Jump to Ingredients ↑

    1. : Shred chocolate bar and put into large bowl with chocolate chips and Marshmallow Creme. Set aside. Combine sugar, milk and salt in a saucepan. Bring to a boil, stirring constantly and let boil for 7 minutes. Clock exactly. Remove from heat and pour over chocolate in bowl. Mix well. Add pecans and vanilla extract. Spread into foil lined 13 x 9 inch baking pan and refrigerate.

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