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Ingredients Jump to Instructions ↓

  1. 1 cup lentils

  2. 1/2 cup rice

  3. 2 cups carrots -- sliced

  4. 3 cups water

  5. 1 packet vegetable broth

  6. 1 teaspoon garlic

  7. 1 teaspoon dried basil

  8. 1 tablespoon olive oil

  9. 20 to 30 minutes.

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