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Ingredients Jump to Instructions ↓

  1. :

  2. 1/2 cup (1 stick) butter

  3. 3 or 4 green onions, chopped

  4. 1 large onion, chopped

  5. 2 cans tomato soup

  6. 1 can mushroom soup

  7. 2 soup cans milk

  8. 2 pounds claw crab meat

Instructions Jump to Ingredients ↑

  1. Melt butter and saute onions in it.

  2. Add tomato soup, mushroom soup and milk.

  3. Heat until well mixed.

  4. Add crab meat and serve.

  5. This freezes well.

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