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Cranberry Sauce

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    Source: www.emerils.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 cup fresh cranberries

    2. 1 cup maple syrup

    3. 1 teaspoon orange zest

    4. 1/4 cup orange juice

    5. 1 lemon, juiced

    Instructions Jump to Ingredients ↑

    1. Combine the cranberries, maple syrup, orange zest, and orange juice, and bring to a simmer. Cook until the cranberries pop. Lower the heat and cook until the mixture thickens, about 10 minutes. Remove from the heat and add lemon juice, to taste. Yield : 2 1/2 cups

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