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Ingredients Jump to Instructions ↓

  1. 1 box confectioner ( powdered) sugar

  2. 3/4 stick butter

  3. 8 oz cream cheese

  4. 2 tsp vanilla

  5. 1/2 c chopped nuts

Instructions Jump to Ingredients ↑

  1. How to make it Let cheese and butter soften to room temperature. Cream together and add remaining ingredients (except nuts). Spread on and between layers of cake. Top with nuts.

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