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  • 8servings

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, C
MineralsCalcium, Potassium

Ingredients Jump to Instructions ↓

  1. 1/2 c Boiling Water

  2. 3 oz (1 pk) Lemon Flavor Gelatin

  3. 3 oz (1 pk) Lime Flavor Gelatin

  4. 3/4 c Lime Juice

  5. 1/2 c Cold Water

  6. 1/8 t Peppermint Extract

  7. 2 c Melon Balls *

  8. 1 x Lettuce Leaves

  9. 1 x Coconut Cream Dressing

  10. 1 x Garnishes **

Instructions Jump to Ingredients ↑

  1. * Melon balls can include things like Cantaloupe, or Honeydews, etc. ** Garnishes can be mint leaves and more melon balls. ~——

  2. ~—— In medium bowl, pour boiling water over gelatins; stir until dissolved. Add lime juice, cold water, and extract; chill until partially set.

  3. Fold in mellon. Por into lightly oiled 5-cup ring mold. Chill until set, about 3 hours or overnight.

  4. Unmold onto lettuce. Serve with Coconut Cream Dressing; carinsh with mint leaves and/or melon balls, if desired. —–

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