KOSHER cHOLENT

KOSHER cHOLENT

8 Preparation Time :

Categories : Casseroles Lamb

Italian Crockpot

Tomatoes Main Dish

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Amount Measure Ingredient -- Preparation Method -- -- --

1 pound Dried lima beans

1/4 cup Chicken fat

3 pounds Kosher brisket of beef

1 Clove garlic -- mashed

1 teaspoon Paprika

1 pound Potatoes -- pared and quartered

1/3 cup Flour

2 cups Concord Grape or dry red win

3 Lg onions -- chopped

Pick over the lima beans and soak overnight,and drain. In a 5 qt pot heat

the fat and brown the onions. Remove from pot with slotted spoon and set

aside. Rub the brisket with the garlic and paprika.Season with salt &

pepper. Brown the meat on all sides. Add the onions,potatoes and lima

beans. Sprinkle the flour over and pour on the wine. Add enough water to

cover.Bring to a boil and reduce heat to a simmer.Simmer for 4

hours,checking water level occassionally.(or bring to a boil and place in a

450 oven for 30 minutes.Reduce heat to

250 and bake for 1 hour.