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Ingredients Jump to Instructions ↓

  1. 3/4 c. cold milk

  2. 1 (3 oz.) box instant vanilla pudding

  3. 1/2 c. pumpkin, solidly packed

  4. 3/4 tsp. pumpkin pie spice

  5. 2/3 c. slivered almonds

  6. 2/3 c. chocolate chips

  7. 8 oz. Cool Whip

  8. 1 graham cracker pie crust

Instructions Jump to Ingredients ↑

  1. Mix milk and pudding for 1 minute. Let stand for 5 minutes. Blend in pumpkin, spice, almonds, chips and 2 cups of Cool Whip,. Spoon into pie crust. Chill 4 hours. Put remaining Cool Whip on top when ready to serve.

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