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Ingredients Jump to Instructions ↓

  1. 3/4 c Butter

  2. 2 c Sugar

  3. 4 Eggs, well beaten

  4. 1 c Milk

  5. 2 ts Baking powder

  6. 2 tb Shredded almonds

  7. 1 ts Rose water

  8. OR 1 tsp almond flavoring

  9. 1/4 c Candied orange peel

  10. OR 1/2 cup chopped nuts

  11. 1/2 ts Salt

  12. 3 c Cake flour

Instructions Jump to Ingredients ↑

  1. Cream butter with sugar.

  2. Add eggs and beat thoroughly.

  3. Sift flour, measure, and sift with baking powder and salt.

  4. Add alternately with milk to first mixture.

  5. Add flavoring and orange peel or nuts.

  6. Pour into well-oiled loaf pan and sprinkle with shredded almonds.

  7. Bake in moderate oven (375 F) about 40 minutes.

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