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Ingredients Jump to Instructions ↓

  1. INGREDIENTS AND DIRECTIONS:

  2. 1/2 pound butter with

  3. 2 cups dark brown cane sugar; add

  4. 2 eggs and 2 cups sifted flour and 1 teaspoon salt and 2 teaspoon vanilla. Drop from teaspoon onto greased sheet into 350 degrees oven for 10 to 15 minutes. Press down

  5. 1st so they'll be thin when finished. Optional: Shelled pecan or walnut on top.

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