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Iced Cappuccino

  • 2servings
  • 105calories

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Source: recipes.howstuffworks.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
MineralsCalcium, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 cup fat-free vanilla frozen yogurt or fat-free vanilla ice cream

  2. 1 cup cold strong-brewed coffee

  3. 1 packet sugar substitute or equivalent of

  4. 2 teaspoons sugar

  5. 1 teaspoon unsweetened cocoa powder

  6. 1 teaspoon vanilla

Instructions Jump to Ingredients ↑

  1. Place all ingredients in food processor or blender; process until smooth. Place container in freezer; freeze 1-1/2 to 2 hours or until top and sides of mixture are partially frozen.

  2. Scrape sides of container; process until smooth and frothy. Garnish as desired. Serve immediately.

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