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Ingredients Jump to Instructions ↓

  1. 1 (16 ounce) bag coleslaw mix

  2. 1 cup sugar

  3. 1 tsp salt

  4. 1 tsp dry mustard

  5. 1 tsp celery seed

  6. 1 cup vinegar

  7. cup vegetable oil

  8. 1 tsp crushed red pepper flakes

Instructions Jump to Ingredients ↑

  1. Place the coleslaw mix in a large bowl.

  2. Whisk together the remaining ingredients in a medium bowl; blend thoroughly. Pour dressing mixture over coleslaw mix and toss to coat.

  3. Chill at least 2 hours before serving.

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