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Asian Chicken Salad With Pasta

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    Source: www.allpastarecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 lb. small shells or other small pasta

    2. 2 c. poached chicken, cut into chunks

    3. 4 oz. spinach leaves, stems removed and sliced into strips

    4. 1/2 c. bean sprouts

    5. 1/2 red bell pepper, cut into strips

    6. 2 scallions, sliced

    7. 1/4 c. slivered almonds, toasted

    8. DRESSING:

    9. 3 tbsp. red wine vinegar

    10. 1 tbsp. soy sauce

    11. 1 tbsp. sesame or vegetable oil

    12. 2 tsp. teriyaki sauce

    13. 1 1/2 tbsp. prepared chili sauce

    14. 1 tbsp. fresh grated ginger

    Instructions Jump to Ingredients ↑

    1. Prepare pasta according to package directions; drain. In large mixing bowl, combine pasta, chicken, spinach; sprouts, pepper and scallions. In a small mixing bowl, mix together remaining ingredients except almonds; whisk well. Toss dressing with pasta mixture and refrigerate until ready to serve. Sprinkle almonds over top just before serving. Serves 4.

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