Ingredients Jump to Instructions ↓

  1. 6 slices Turkey bacon

  2. 1 Egg

  3. 2 cans 7 oz ea tuna, undrained

  4. 6 Tomato slices

  5. 1 teaspoon Mustard

  6. cup Lo fat mayonnaisse

  7. 1 tablespoon Minced onion

  8. 3 Hamburger buns

Instructions Jump to Ingredients ↑

  1. Cook bacon; beat egg; add tuna, mustard, mayonnaisse, onion, bread crumbs, and mix well. Spoon onto bottom halves of buns. Broil 6" away from the heat till brown; about 6 minutes. Top each with a tomato slice and two pieces of bacon. Cover with top of buns which you have toasted lightly before Source: Brigitte Sealing, Watertown, NY


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