Cheeseburger Pie

1/4 c Milk Or Light Cream

--MEAT FILLING-- 1 lb Lean Ground Beef

1/2 c Onion; Chopped,

1 md

1/2 t Salt

1/4 t Pepper

2 tb Bisquick Baking Mix

1 tb Worcestershire Sauce

--TOPPING-- 2 ea Tomatoes; Sliced, Md

2 ea Eggs; Lg

1 c Cheddar Cheese; Shredded,

375 degrees F. Mix the

1 cup of the biscuit baking mix and the milk until a soft dough forms. Gently smooth the dough into a ball on a floured cloth-covered surface after kneading the ball

5 times to mix. Roll out the dough until it is

2 inches larger than an inverted 9-inch pie pan. Ease into the pan and flute the edges. Set aside. Cook