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Ingredients Jump to Instructions ↓

  1. 2 cups 474ml Mushrooms - sliced

  2. 1 cup 62g / 2 1/5oz Onions - chopped

  3. 1 tablespoon 15ml Olive oil

  4. 1 Garlic - minced

  5. 2 cups 125g / 4.4oz Stewed tomatoes - chopped

  6. 1 Water

  7. 1 Tomato sauce - (8 oz)

  8. 1/2 cup 118ml Salsa

  9. 2 tablespoons 30ml Basil

  10. 1 Cheese tortellini - (9 oz) uncooked

Instructions Jump to Ingredients ↑

  1. Recipe Instructions In a skillet, combine mushrooms, onions, oil, and garlic. Cover and simmer until mushrooms are tender, stirring once. Add remaining ingredients except tortellini. Mix well. Re-cover, for 10 to 15 minutes or until mixture is hot and flavors are blended, stirring once. Add tortellini. Re-cover and heat until tortellini are tender, stirring once. Sprinkle with Parmesan cheese.

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