Ingredients Jump to Instructions ↓

  1. 1-9 graham cracker pie shell

  2. 1-14 oz. can sweetened condensed milk

  3. 3 egg yolks (whites not used)

  4. 1/2 cup Nellie & Joe's key west lime juice

Instructions Jump to Ingredients ↑

  1. Combine milk, egg yolks and lime juice. Blend until smooth. Pour filling into pie shell and bake at 350°F degrees for 15 minutes.

  2. Allow to stand 10 minutes before refrigerating. Just before serving, top with freshly whipped cream and garnish with lime slices.


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