Ingredients Jump to Instructions ↓

  1. 8 ounce container of whipped soft cream cheese

  2. 1/2 cup marshmallow topping

  3. 2 cups whipped topping (such as Cool Whip)

  4. 1/4 cup unsweetened pineapple juice

Instructions Jump to Ingredients ↑

  1. Preparation : Blend together the cream cheese, marshmallow cream and whipped topping with a rubber spatula or large spoon. Add enough pineapple juice to make it dipping consistency. Chill for 1 hour.


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