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Ingredients Jump to Instructions ↓

  1. 1 c Sugar

  2. 1 c Margarine or butter -- softened

  3. 1 ea Egg yolk

  4. 2 c All-purpose flour

  5. 1/2 ts Ground cinnamon

  6. 1 ea Egg white

  7. 1 tb Water

  8. 1/2 c Walnuts -- chopped very fine

Instructions Jump to Ingredients ↑

  1. Heat oven to 350 degrees. Lightly greas jelly roll pan (15 1/2x10 1/2x1). Mix sugar, margarine and egg yolk in large bowl. Stir in flour and cinnamon. Press in pan. Beat egg white and water until foamy; brush over dough. Sprinkle with walnuts. Bake 20 to 25 minutes or until very light brown. Immediately cut into about 3x1 inch strips. Cool on wire rack. Makes 3 1/2 dozen cookies. Gold Medal cookies and bars cookbook

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