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  1. -- Recipe via Meal-Master (tm) v8.01

  2. Title: Pasta with Garlic and Eggs

  3. Categories: Cheese/eggs, Pasta, Garlic

  4. Yield: 4 servings

  5. 1/2 lb Dry pasta

  6. 2 ea Eggs, beaten

  7. 1/2 c Olive oil

  8. 4 ea Cloves of garlic

  9. 2 tb Parmesan cheese

  10. 1 ea Salt and pepper, taste

  11. Cook pasta. Heat the oil in small frying pan, add garlic. Saute for just a

  12. moment. Drain pasta, toss all ingredients together. Salt and pepper to

  13. taste. --

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