• 12servings
  • 15minutes

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB1, B2, B3, B12
MineralsIron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 egg whites

  2. 300g caster sugar

  3. 80ml cold water

  4. 1 1/2 teaspoons golden syrup

  5. 1 teaspoon vanilla extract

  6. 50g mini marshmallows

Instructions Jump to Ingredients ↑

  1. Put egg whites, sugar, water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat.

  2. Stir in marshmallows and vanilla. Beat until they melt.


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