Ingredients Jump to Instructions ↓

  1. 1 pound(s) cavatappi (or other spiral-shaped pasta) 1 1/2 cup(s) Creamy Ranch Dressing , (see below) 1 cup(s) white Cheddar cheese , diced 3/4 cup(s) diced celery 3/4 cup(s) honey-cured ham , cubed 1/2 cup(s) thinly sliced radishes 2 hard-cooked eggs , diced 1 tablespoon(s) chopped fresh parsley

Instructions Jump to Ingredients ↑

  1. In a large pot, cook pasta according to package directions, drain, and let cool. In a large bowl, toss together cooked pasta and remaining ingredients. Refrigerate until ready to serve. Serve with our Creamy Ranch Dressing


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