Sweet Heat Asian Tomato Jam | Recipe Finder

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1serving
1minutes

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Source: www.mixingbowl.comReport recipe

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Nutrition Info . . .

Nutrients	Carbohydrates, Cellulose
Vitamins	B₃, C, P

Ingredients Jump to Instructions ↓

4 cups cherry tomatoes,chopped into quarters
1 cup firmly packed,dark brown sugar
4 Tbsp tart raspberry preserves(or tart currant jam)
4 tsp seeded jalapeno, finely diced
4 tsp balsamic vinegar
8 whole cloves
1/2 tsp ground cinnamon
1 Tbsp lime juice
1-2 tsp freshly grated ginger
1 tsp soy

Instructions Jump to Ingredients ↑

Combine all ingredients in a saucepan. Simmer over medium-low heat for about 1-2 hours. Stir occasionally in the beginning, and more often when jam begins to really thicken. Jam is done when reduced to about 1 1/2 pints. You may store bottled jam in the fridge or process 15 min. in a boiling water bath.

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