Ham and Broccoli Casserole -

3 ounces cheddar cheese -- grated

10 ounces broccoli, frozen -- chopped

1 can mushroom soup

1 1/2 cups Bisquick? baking mix

1/2 cup milk, 2% lowfat

350 degrees F. Mix ham, cheese, chopped broccoli and soup in greased

1 1/2-quart baking dish. Stir remaining ingredients until dough forms; drop by spoonfuls over broccoli mixture. Bake uncovered

40 to 45 minutes or until biscuits are browned and mixture is bubbly.

5 minutes on HIGH. Top with bisucit dough. Bake in

450 degree oven until biscuits brown about 20 minutes.