Cheese Sables Recipe

Pre-heat oven to 400 degrees

Lightly grease several cookie sheets

Mix the flour & cheese together in a bowl

Add the butter to the flour mixture & mix with fingers until combined

Stir in the egg yolk & mix to form a dough

Wrap the dough in plastic wrap & chill in the fridge for about 30 mins

On a lightly floured surface, roll out the dough thinly

Cut out 2 1/2 inch rounds, re-roll the trimmings to make about 35 rounds

Place on cookie sheets & sprinkle the sesame seeds over the tops

Bake for about 20 mins, until the sables are a light, golden color

Transfer to a wire rack to cool