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Tomato Florentine Soup

  • 20minutes

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Source: www.kitchendaily.comReport recipe

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Nutrition Info . . .

VitaminsA, B2, B3, C, D, E, P
MineralsManganese, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 tablespoon butter

  2. 1 tablespoon finely chopped green onion

  3. 1/4 teaspoon dried thyme leaves , crushed

  4. 1 cup packed shredded spinach leaves

  5. 1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup

  6. 1 soup can milk

Instructions Jump to Ingredients ↑

  1. Heat the butter in a 2-quart saucepan over medium heat. Add the onion and thyme and cook until the onion is tender.

  2. Stir in the spinach and cook until it's wilted. Stir the soup and milk in the saucepan and heat through.

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