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  • 20minutes
  • 277calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, H, D
MineralsZinc, Natrium, Fluorine, Potassium, Iron, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 2/3 cups flour

  2. 1 cup sugar

  3. 1 teaspoon pumpkin pie spice

  4. 1 teaspoon baking soda

  5. 1/4 teaspoon baking powder

  6. 1/4 teaspoon salt

  7. 2 large eggs

  8. 1 cup pumpkin

  9. 1/2 cup butter (slightly melted)

  10. 1 cup chocolate chips

Instructions Jump to Ingredients ↑

  1. mix flour, sugar, pumpkin pie spice, baking soda, baking powder, and salt.

  2. in separate bowl lightly whisk eggs, plain pumpkin, and butter.

  3. Mix choc. chips into wet ingredients.

  4. pour wet mixture over dry ingredients and fold until moistened (don’t over mix).

  5. Spray muffin tins bake at 350 until springy. If using regular muffin tins bake for 20-25 minutes If using mini muffin tins bake for 15 minutes.

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