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Cucumber Mint Relish

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    Source: www.emerils.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 large cucumbers, peeled, seeded and cut into small dice Salt

    2. 1/4 cup minced red onion

    3. 1/4 cup red bell pepper

    4. 1/4 cup minced fresh mint

    5. 3 tablespoons rice wine vinegar

    6. 1 teaspoon minced garlic

    7. 1 jalapeno, seeded and minced (about 1 1/2 teaspoons)

    8. 1 1/2 teaspoons sugar

    Instructions Jump to Ingredients ↑

    1. Place the diced cucumber in a fine mesh sieve set over a bowl. Lightly salt and let drain for 1 hour. Pat dry with paper towels and place in a clean bowl. Add the remaining ingredients and toss to combine. Cover and refrigerate for 1 hour and up to 4 hours before serving. Stir well before serving. Yield : 2 cups

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