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  • 6servings

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Nutrition Info . . .

NutrientsCellulose
VitaminsC

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 2 pound fully-cooked ham center slice -- cut 1-inch thick

  3. 1/4 cup plum preserves

  4. 1 tablespoon prepared mustard

  5. 1 teaspoon lemon juice

  6. 1/8 teaspoon ground cinnamon

Instructions Jump to Ingredients ↑

  1. For glaze, in a small saucepan combine plum preserves, mustard, lemon juice and cinnamon. Cook and stir 4-5 minutes or until preserves melt. Keep warm.

  2. Grill ham slice over medium coals about 10 minutes. Turn ham and grill 10 minutes more. Brush ham with glaze during the last 5 minutes of grilling.

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