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Ingredients Jump to Instructions ↓

  1. 1 lb ground beef

  2. Worcestershire sauce , to taste

  3. 3 tablespoons breadcrumbs

  4. oregano , to taste

  5. 1 egg , slightly beaten

  6. salt and pepper, to taste

  7. 1 clove garlic , minced

  8. 2 tablespoons vegetable oil

  9. 1 tablespoon vegetable oil

  10. 1/2 cup onion , chopped

  11. 3/4 cup brown sugar , packed

  12. 2 tablespoons vinegar

  13. 1 teaspoon lemon juice

  14. 1 cup ketchup

  15. 2 tablespoons soya sauce

Instructions Jump to Ingredients ↑

  1. For meatballs: Mix all ingredients (minus oil) together. Form into balls. Fry in oil until golden then place on paper towel to drain. Set aside 2 For Sauce: In medium saucepan, fry onion in oil until tender. Add all other sauce ingredients and simmer 20 minutes. Add meatballs and cook 1 hour on medium. Serve and Enjoy!

  2. *You can also place browned meatballs and sauce mix into crock pot.

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