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Brownies (One Bowl)

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    Source: www.tastebook.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB3, H
    MineralsIodine, Chromium, Manganese, Silicon, Calcium, Potassium

    Ingredients Jump to Instructions ↓

    1. 4 squares Baker's unsweetened chocolate

    2. 3/4 cup (1 1/2 sticks) butter

    3. 2 cups sugar

    4. 3 egg s

    5. 1 teaspoon vanilla

    6. 1 cup flour

    7. 1 cup chopped walnut s

    Instructions Jump to Ingredients ↑

    1. HEAT oven to 350° (325° for glass baking dish).

    2. MICROWAVE chocolate and margarine in large microwavable bowl on high 2 minutes or until margarine is melted. Stir until chocolate is completely melted.

    3. STIR sugar into chocolate until well blended. Mix in eggs and vanilla. Stir in flour and walnuts until well blended. Spread in greased 13 X 9 baking pan.

    4. BAKE 30 to 35 minutes or until toothpick inserted in center come out with fudgy crumbs. DO NOT OVERBAKE. Cool in pan. Cut into squares.

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