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Ingredients Jump to Instructions ↓

  1. 1 pound ground turkey

  2. 1 medium onion , diced

  3. 3 cups chicken broth

  4. 1 large tart apple , peeled and chopped

  5. 1 (14 1/2 ounce) can fire roasted diced tomatoes , undrained

  6. 2 tablespoons cider vinegar

  7. 1/2 sweet bell pepper (you choose the color)

  8. 2 tablespoons dark brown sugar

  9. 1/2 teaspoon paprika

  10. 1/2 teaspoon ground mustard

  11. 1/4 teaspoon rubbed sage

  12. 1/4 teaspoon oregano

  13. 1/4 teaspoon thyme

  14. salt & pepper to taste

  15. 1 (15 1/2 ounce) can hot chili beans (or just drained and rinsed red beans , if you prefer)

Instructions Jump to Ingredients ↑

  1. In a large saucepan or soup kettle, cook the sausage and onion until meat is no longer pink; drain.

  2. Add the remaining ingredients except beans. Bring to a boil. Reduce heat; cover and simmer for 45 minutes, stirring occasionally.

  3. Add beans; simmer an additional 10 minutes.

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