Grune Bohnen Mit Dill (Grean Beans With Dill) | Recipe Finder

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4servings

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Source: www.cookreceipts.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Carbohydrates, Cellulose
Vitamins	B₁, B₂, B₃, B₁₂, D
Minerals	Zinc, Copper, Chromium, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

9 oz Cut Green Beans; Frozen(1pk)
1/3 c ;Water, Boiling
1 ea Beef Bouillon Cube
1 t Dillweed OR Dillseed
2 T Butter

Instructions Jump to Ingredients ↑

Place frozen green beans in saucepan with boiling water, bouillon cube, and dill. Cover; bring to a boil. Separate beans with a fork, reduce heat and simmer for 10 minutes or until tender. Drain. Stir in butter and serve.

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