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Grilled Chili Fries

  • 4servings
  • 12minutes

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Source: www.foodnetwork.comReport recipe

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Nutrition Info . . .

NutrientsLipids
MineralsCobalt

Ingredients Jump to Instructions ↓

  1. 1 (28-ounce) bag frozen steak fries , thawed (recommended: Ore-Ida)

  2. 2 tablespoons canola oil

  3. 1 tablespoon chili seasoning (recommended: McCormick's)

  4. BBQ sauce , for serving

Instructions Jump to Ingredients ↑

  1. Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.

  2. On a baking sheet, toss to coat fries, oil and chili seasoning. Place fries on hot, oiled grill and cook 3 to 5 minutes per side. Serve hot with your favorite BBQ sauce for dipping.

  3. INDOOR: Preheat broiler. Place FROZEN fries on foil-lined baking sheet. Toss to coat with oil and chili seasoning. Broil fries for 8 to 12 minutes, turning once, or until desired degree of crispness.

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