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Ingredients Jump to Instructions ↓

  1. 1 pound boneless pork loin

  2. 2 tablespoons smooth peanut butter

  3. 1/2 cup onion -- minced

  4. 1 clove garlic -- minced

  5. 2 tablespoons lemon juice

  6. 2 tablespoons soy sauce

  7. 1 tablespoon brown sugar

  8. 1 dash hot pepper sauce -- (Tabasco)

  9. 1 tablespoon cooking oil

Instructions Jump to Ingredients ↑

  1. Preparation : Cut pork into 1/2" cubes. Blend remaining ingredients together in a blender. Marinate pork in this mixture for several hours to overnight. Thread pork on skewers and grill over hot coals for eight to 10 minutes, turning occasionally, until done. Note: If using bamboo skewers, soak skewers in water for one hour or longer to prevent burning.

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