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Ingredients Jump to Instructions ↓

  1. 4 to 5 ripe apricots,

  2. 2 large eggs,

  3. 1 quart of whipping cream,

  4. 1 teaspoon

  5. vanilla, 1 pie shell.

Instructions Jump to Ingredients ↑

  1. :Preheat Oven to 180C / 360F, slice the apricots, fill shell with slices, beat eggs with cream,

  2. sugar & vanilla until foamy, pour over apples and

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