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Ingredients Jump to Instructions ↓

  1. Ingredients for Cheese Ramequins

  2. 3 tablespoons of melted butter

  3. 3/4 cup of fine, soft bread crumbs

  4. 1/2 teaspoon (scant) of salt

  5. 1/4 pound of grated cheese

  6. 1/2 teaspoon (scant) of paprika

  7. 2 eggs, well beaten

  8. 1 1/2 cups of milk

Instructions Jump to Ingredients ↑

  1. Instructions Melt the butter, add the seasonings, crumbs and cheese and mix thoroughly.

  2. Add the milk to the eggs and stir into the first mixture.

  3. Turn the mixture into buttered ramequins and let bake, surrounded by hot water, in a moderate oven.

  4. Serve very hot.

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