Cranberry-Ice Cream Soda

Recipe Instructions In a chilled 16-ounce glass, combine the cranberry juice and soda. Add the ice cream; garnish with the mint and serve at once with a tall spoon. This recipe yields 1 serving. Per Serving: 145 Calories, 0 g Total Fat, 0 g Saturated Fat, 0 mg Cholesterol, 70 mg Sodium, 34 g Total Carbohydrate, 0 g Dietary Fiber, 2 g Protein, 124 mg Calcium. Serving Provides: 2 Fruit/Vegetables, 90 Bonus Calories. Points Per Serving: 3.