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Ingredients Jump to Instructions ↓

  1. 3 1/2 pounds Yukon Gold potatoes, scrubbed, with any brown spots or eyes removed

  2. 5 large eggs, beaten

  3. About 1/2 cup matzo meal

  4. 3/4 cup finely chopped fresh chives

  5. 1/2 cup chopped fresh parsley

  6. 2 teaspoons chopped fresh thyme leaves

  7. 2 teaspoons chopped fresh rosemary leaves

  8. 1 tablespoon coarse kosher salt

  9. 1 teaspoon freshly ground black pepper

  10. Vegetable oil for frying

  11. 9 to 12 oz. thinly sliced smoked salmon, cut into 20 to 25 slices

  12. Sour cream

  13. thinly sliced red onion and/or 2-in. lengths of chive

  14. capers

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