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  1. Exported from MasterCook

  2. Cherries Jubilee

  3. Recipe By : Washington State Cherry Council

  4. 1 Preparation Time :

  5. Categories : Baking & Dessert Book Post Fabfood

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 1/2 Cup Sugar

  8. 1 Tablespoon Corn Starch

  9. 1/4 Cup Water

  10. 1/4 Cup Orange Juice

  11. 3 Cups Sweet Cherries -- Pitted

  12. 1/2 Teaspoon Orange Zest -- Freshly Grated

  13. 1/4 Cup Brandy

  14. 1 Quart Vanilla Ice Cream

  15. Combine sugar and corn starch. Blend in water and orange juice. Cook and stir

  16. till thickened and smooth. Add cherries and orange peel; return to boil and simmer 10 minutes. Gently heat brandy, pour over sauce and flame if desired.

  17. Serve over ice cream. - - - - - - - - - - - - - - - - - -

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