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Ingredients Jump to Instructions ↓

  1. 1 (9) unbaked pie shell

  2. 2 c. pumpkin

  3. 1 can Eagle Brand milk

  4. 2 eggs

  5. 1 tsp. vanilla

  6. 1/2 tsp. salt

  7. 1/2 tsp. ginger

  8. 1/2 tsp. nutmeg

Instructions Jump to Ingredients ↑

  1. Preheat oven to 425 degrees. In large mixer bowl, beat pumpkin, sweetened milk, eggs and spices. Pour into pie shell. Bake 15 minutes, then reduce heat to 350 degrees and continue to bake 35 to 40 minutes or until a knife inserted in center comes out clean.

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