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Ingredients Jump to Instructions ↓

  1. -FHMN87A Phill Bower

  2. 4 oz Semisweet chocolate

  3. 1/2 c Creamy beanut butter

  4. 1 c Margarine

  5. 4 Eggs

  6. 1/2 c Sugar

  7. 1/2 ts Salt

  8. 2 ts Vanilla

  9. 2 c Flour; sifted

  10. 1 c Walnuts; chopped

Instructions Jump to Ingredients ↑

  1. Melt chocolate, peanut butter and butter. In a large bowl beat eggs, sugar, salt and vanilla. Add melted chocolate mixture. Add flour gradually. Mix well. Add the nuts. Pour into a greased 13×9x2-inch greased pan. Bake at 350 F. for 45 minutes to 50 minutes. Let cool, cut into squares.

  2. From ; the Ultimate Peanut Butter Cookbook by Arthur Boze

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