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  • 8servings
  • 45minutes
  • 76calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC
MineralsFluorine, Cobalt

Ingredients Jump to Instructions ↓

  1. 2-1/2 cups water

  2. 1/2 cup plus 2 tablespoons sugar

  3. 1 cup orange juice

  4. 3 tablespoons lemon juice

  5. 1 tablespoon lime juice

  6. 1 teaspoon grated lime peel

  7. ADDITIONAL INGREDIENT (for each serving):

  8. 3/4 cup brewed tea

Instructions Jump to Ingredients ↑

  1. Citrus Iced Tea Recipe photo by Taste of Home In a large saucepan, bring the water and sugar to a boil. Reduce heat; add juices and lime peel. Simmer, uncovered, for 30 minutes. Strain syrup; refrigerate for 2 hours. Yield: 2 cups syrup (8 servings).

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