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Tortellini Pasta Salad

  • 8servings
  • 15minutes
  • 268calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB3, B6, B9
MineralsIodine, Fluorine, Chromium, Manganese, Silicon, Potassium

Ingredients Jump to Instructions ↓

  1. 27 ounces tri-colored cheese-filled tortellini

  2. 1 (2 pound) package mixed vegetables

  3. 1 pound snow peas

  4. 1/4 cup corn oil

  5. 1/4 cup grated Parmesan cheese

  6. 1 (.7 ounce) package dry Italian-style salad dressing mix

Instructions Jump to Ingredients ↑

  1. In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

  2. In a large bowl, combine the pasta, oil and salad dressing mix; toss together. Add vegetables and cheese; mix well, cover and refrigerate over night.

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