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Frozen Virgin Mary

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Source: www.goodhousekeeping.comReport recipe

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Ingredients Jump to Instructions ↓

Ingredients U.S. Metric Conversion chart 3 cup(s) ice cubes 2 cup(s) vegetable juice , chilled 3 tablespoon(s) fresh lemon juice 1 teaspoon(s) (or to taste) prepared white horseradish 1 teaspoon(s) Worcestershire sauce 1/4 teaspoon(s) (or to taste) hot pepper sauce 1/8 teaspoon(s) freshly ground black pepper

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Theresa Raffetto

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