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Ingredients Jump to Instructions ↓

  1. 3/4c Mayonnaise

  2. 1 tb Lemon juice

  3. 1/2ts Lemon rind grated

  4. 1 tb Parsley; finely minced

  5. 2 ts Scallion; green and white Finely minced

  6. 2 ts Olives; green minced

  7. 1 ts Capers; drained; minced

  8. 1 sm Egg; cooked hard; peeled Finely chopped Salt and pepper to taste Tiny pinch curry powder

Instructions Jump to Ingredients ↑

  1. + Directions : Beat the mayonnaise with the lemon juice and rind. Fold in the remaining ingredients, seasoning to taste. Chill several hours before serving. Yield: about 1 cup.

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