Honey Roasted Almonds Recipe

Roast almonds in 350 degree oven for 30 minutes or until crunchy In a bowl, mix together the sugar and salt, set aside In a heavy saucepan, place honey, water and oil and heat to boiling on med.

Add almonds, stirring constantly Continue cooking and stirring until all liquid is gone Remove to the sugar/salt mixture and toss Plate to cool Save your left over sugar/salt mixture for the next batch