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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 pounds lean meaty beef short ribs

  3. 1/2 cup water

  4. 1/2 teaspoon seasoned salt

  5. --barbecue sauce--

  6. 1 cup sliced rhubarb

  7. 1 envelope onion soup mix

  8. 1/3 cup honey

  9. 1/3 cup chili sauce

  10. 3/4 cup rose wine

  11. 1/3 cup water

  12. 1/2 teaspoon basil

  13. 1/8 teaspoon pepper

  14. --garnish--

  15. red onion

  16. greens

Instructions Jump to Ingredients ↑

  1. Place ribs in 9 X 13" pan. Add 1/2 cup water. Sprinkle with seasoned salt. Cover with foil. Bake @ 350F for two hours. Meanwhile, combine remaining ingredients except garnish in a sauce pan. Simmer 1/2 hour. Pour over ribs. Bake another 1/2 hour uncovered. Baste several times. Place on serving platter. Garnish.

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