Easy Eclair Dessert

Easy Eclair Dessert

Recipe By : Cool Whip¨ Get-Togethers, Easy Recipes For Every Occasion

12 Preparation Time :

Categories : Desserts

Amount Measure Ingredient -- Preparation Method -- -- --

1 1/2 c low-fat graham cracker crumbs

3 c skim milk

6 ozs fat-free vanilla pudding mix

12 ozs Cool Whip¨ Free -- thawed

1 c low-fat graham cracker crumbs

16 ozs reduced fat milk chocolate frosting

1 1/2 cups of the graham cracker crumbs on bottom of

13 x 9 pan.

In a mixing bowl, combine milk and vanilla pudding mixes. Beat with a wire

whisk for 2 minutes. Gently stir in whipped topping. Spread pudding mixture

over graham cracker crumbs. Place remaining graham cracker crumbs over

pudding. Remove top and foil from frosting container. Microwave frosting in

container on high 1 minute or until pourable. Spread evenly over cracker

crumbs. Refrigerate 4 hours or overnight.

- - - - - - - - - - - - - - - - - - Serving Ideas : Cut into squares to serve.

NOTES : You could make pistachio, banana, or double chocolate eclairs by

simply changing the pudding flavors.