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Ingredients Jump to Instructions ↓

  1. 1/2 pound powdered sugar

  2. 2 jiggers brandy -- (3 oz.)

  3. 3 ounces maraschino cherry juice

  4. 3 ounces curacao

  5. 4 1/2 ounces lemon juice

  6. 1 quart club soda

  7. 3 quarts champagne -- (dry)

Instructions Jump to Ingredients ↑

  1. Preparation : Mix together first 6 ingredients and add 3 quarts champagne. ICE MOLD:Strawberries, lemon, oranges and cherries and add to punch.

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